Honey Butter Garlic Glazed Salmon Bites
AC

Shared by Anita from their Crumb cookbook

Honey Butter Garlic Glazed Salmon Bites

recipessin.com
20 min4
fusion

Ingredients

  • 1 lb salmon fillets, cut into bite-sized cubes
  • 2 tablespoons honey
  • 2 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • salt and pepper to taste
  • fresh parsley, chopped (for garnish)

Method

  1. 1

    In a small bowl, whisk together honey, soy sauce, lemon juice, and minced garlic. Set aside.

  2. 2

    Season the salmon bites with salt and pepper.

  3. 3

    Heat olive oil in a large skillet over medium-high heat. Add the salmon bites and cook for 2-3 minutes on each side until they are golden and crispy.

  4. 4

    Remove the salmon bites from the skillet and set aside.

  5. 5

    In the same skillet, melt the butter. Add the honey garlic mixture and cook for 1-2 minutes, until it thickens slightly.

  6. 6

    Return the salmon bites to the skillet, tossing them in the glaze until they are fully coated.

  7. 7

    Garnish with chopped parsley and serve hot.


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