AC
Shared by Anita from their Crumb cookbook
Patates Me Afka
Sofianos SofianosCypriot
Ingredients
- 5 potatoes
- 2 eggs
- sunflower oil
- 2 tbsp olive oil
Method
- 1
Cut potatoes in small unique pieces - must have a thick and thin side
- 2
Put oil in pan (enough to cover potatoes) together with olive oil
- 3
Put potatoes in oil to fry stirring until all cooked
- 4
Add salt to potatoes while frying stirring continuously
- 5
Add eggs (one on each side of pan)
- 6
Add salt
- 7
Mix all together till eggs are on all potatoes
- 8
Drain oil from pan and serve
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