Chicken A La King
AC

Shared by Anita from their Crumb cookbook

Chicken A La King

Anita Christofides
45 min4
American

Ingredients

  • 4 chicken breasts (boiled)
  • 3 tbsp butter
  • 1 sliced green pepper
  • 125 g mushrooms
  • 1 cup chicken stock (from boiling chicken pieces)
  • 3.5 tbsp flour
  • 1 cup milk
  • 150 ml fresh cream
  • 2 egg yolks
  • 1 tbsp salt and pepper
  • 0.5 cups peas

Method

  1. 1

    Melt butter and saute green peppers and mushrooms

  2. 2

    Add flour and stir until blended

  3. 3

    Add hot chicken stock and milk over low heat until thickened

  4. 4

    Remove pan from stove, add cream, salt and pepper

  5. 5

    Add chicken and peas - stir well

  6. 6

    Add egg yolks and stir into mixture

  7. 7

    Reheat but do not boil


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