AC
Shared by Anita from their Crumb cookbook
Fudge
Christallo CostiAmerican
Ingredients
- 1 big tin condensed milk
- 2 cups sugar
- 2 tbsp golden syrup
- 3 tbsp water
- 100 gms butter
- 1 tsp vanilla essence
Method
- 1
Put sugar and water into a heavy (thick based) saucepan
- 2
Stir on low heat until sugar has dissolved
- 3
Add butter and syrup
- 4
Stir until butter has melted
- 5
Add condensed milk - stir until it boils and continue stirring for another 30 min after it boils
- 6
Remove from heat, add vanilla and stir it in
- assembly
- 7
Get thin baking tray lined heavily with butter
- 8
Pour mixture in flat
- 9
Let it cool
- 10
When cold, cut into blocks
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