AC
Shared by Anita from their Crumb cookbook
Loukoumades
Alex ChristofidesGreek
Ingredients
- 5 cups flour
- 1 tbsp yeast (dry yeast)
- warm water
- 1 tsp salt
- syrup
- 2 cups sugar
- 1 cup honey
- 1 cup water
- 1 cinnamon stick
- 3 cloves
Method
- 1
Mix flour and salt
- 2
Make well in centre and add yeast
- 3
Mix together adding water until medium to curry consistency
- 4
Keep in warm place to rise
- 5
Heat sugar, honey and water. Must be thick in drops, not too thick
- 6
Add cinnamon and cloves
- 7
Leave to cool
- 8
CAdd dough to your hand and squeeze through thumb and index finger
- 9
Take teaspoon and cut off from thumb (round ball)
- 10
Place in hot oil
- 11
When golden brown remove and place in syrup for a few seconds.
- syrup
- cooking
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